Across
1
Staple grain eaten worldwide
3
Green vegetable with tree-like florets
4
Long thin pasta or dough strips
7
Meat from cattle
8
Italian food made from flour and water
9
Small fruit used for oil and eating
Down
2
Hot drink made from roasted beans
3
Fat made by churning cream
5
Small blue antioxidant-rich fruit
6
Tropical yellow-orange fruit