Across
1
Large clawed seafood delicacy
5
Japanese rice dish with fish
6
Staple grain eaten worldwide
10
Grid-patterned breakfast pastry
12
Green vegetable with tree-like florets
Down
2
Pungent bulb used for flavoring
3
Liquid food served hot
4
Spiced sauce used in South Asian cooking
7
Tropical fruit with spiky crown
8
Wrinkled nut with hard shell
9
Plant used to flavor food
11
Mexican dish in a folded tortilla