Across
1
Yellow grain on a cob
4
Small crustacean eaten as seafood
6
Pungent bulb used for flavoring
7
Common spice used to season food
8
Grid-patterned breakfast pastry
10
Baked food made from flour
Down
2
Spicy root used in cooking
3
Staple grain eaten worldwide
5
Thick sweet liquid
9
Sour yellow citrus fruit