Across
1
Meat from a young sheep
2
Dish of raw vegetables
3
Fermented dairy product
5
Small sour green citrus fruit
7
Staple grain eaten worldwide
Down
2
Thick slice of grilled meat
4
Green vegetable with tree-like florets
6
Small crustacean eaten as seafood
8
Nut grown on a tree
9
Spiced sauce used in South Asian cooking
10
Plant used to flavor food