Across
1
Spiced sauce used in South Asian cooking
3
Yellow grain on a cob
5
Tropical yellow-orange fruit
6
Liquid food served hot
8
Small sour green citrus fruit
Down
2
Green creamy fruit used in guacamole
3
Grain-based breakfast food
4
Fat made by churning cream
7
Japanese rice dish with fish
9
Plant used to flavor food
