Across
1
Soy-based food popular in Asia
2
Pink-fleshed fish often smoked
4
Staple grain eaten worldwide
5
Fat made by churning cream
6
Thick sweet liquid
7
Small sweet baked treat
8
Common spice used to season food
Down
2
Japanese rice dish with fish
3
Sweet substance made by bees
5
Small blue antioxidant-rich fruit