Across
1
Spicy root used in cooking
4
Meat from cattle
5
Baked food made from flour
6
Fat made by churning cream
7
Small fruit used for oil and eating
8
Spiced sauce used in South Asian cooking
9
Long thin pasta or dough strips
Down
2
Italian baked dish with toppings
3
Plant used to flavor food
5
Green vegetable with tree-like florets