Food Vocabulary

Public|
2
3
7
5
1
4
6
8

Across

1

Wrinkled nut with hard shell

5

Staple grain eaten worldwide

6

Hot drink made from roasted beans

Down

2

Small domed cake baked in a cup

3

Fermented dairy product

4

Small sour green citrus fruit

7

Green creamy fruit used in guacamole

8

Small fruit used for oil and eating