Across
1
Spiced sauce used in South Asian cooking
3
Small crustacean eaten as seafood
6
Meat from cattle
7
Beaten eggs cooked in a pan
8
Common spice used to season food
10
Staple grain eaten worldwide
Down
2
Small round fruit that grows in clusters
4
Plant used to flavor food
5
Fermented dairy product
9
Small sour green citrus fruit