Food Vocabulary

Public|
6
2
9
1
4
3
8
5
7

Across

1

Small crustacean eaten as seafood

3

Dish of raw vegetables

4

Meat from cattle

5

Pungent bulb used for flavoring

8

Small purple fruit

9

Dairy product made from pressed curds

Down

1

Thick slice of grilled meat

2

Tropical fruit with spiky crown

6

Grain-based breakfast food

7

Spiced sauce used in South Asian cooking