Across
1
Green vegetable with tree-like florets
4
Plant used to flavor food
7
Large clawed seafood delicacy
8
Small purple fruit
11
Spicy root used in cooking
Down
2
Meat from a young sheep
3
Beaten eggs cooked in a pan
5
Tropical yellow-orange fruit
6
Small domed cake baked in a cup
9
Tropical fruit with spiky crown
10
Japanese rice dish with fish