Food Vocabulary

Public|
11
6
7
9
4
2
1
3
8
5
10

Across

1

Hot drink made from roasted beans

3

Small sour green citrus fruit

4

Sweet substance made by bees

5

Small crustacean eaten as seafood

7

Pungent bulb used for flavoring

8

Thick slice of grilled meat

Down

1

Rich dairy product from milk

2

Beaten eggs cooked in a pan

6

Tree whose sap becomes sweet syrup

9

Grain-based breakfast food

10

Plant used to flavor food

11

Cured pork strips often served at breakfast