Food Vocabulary

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Across

1

Sour yellow citrus fruit

3

Italian baked dish with toppings

5

Japanese rice dish with fish

6

Plant used to flavor food

7

Spiced sauce used in South Asian cooking

8

Small round fruit that grows in clusters

9

Yellow grain on a cob

Down

2

Common spice used to season food

4

Green creamy fruit used in guacamole

5

Pink-fleshed fish often smoked

10

Small crustacean eaten as seafood

11

Italian food made from flour and water

12

Fat made by churning cream

13

Long thin pasta or dough strips