Food Vocabulary

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3
2
1
6
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5
4

Across

1

Meat from cattle

4

Common spice used to season food

5

Grain-based breakfast food

Down

2

Soy-based food popular in Asia

3

Dairy product made from pressed curds

5

Yellow grain on a cob

6

Rich dairy product from milk

7

Cured pork strips often served at breakfast