Food Vocabulary

Public|
5
2
3
7
1
4
6

Across

1

Common spice used to season food

3

Baked food made from flour

4

Dairy product made from pressed curds

Down

2

Sweet substance made by bees

3

Small blue antioxidant-rich fruit

4

Yellow grain on a cob

5

Grid-patterned breakfast pastry

6

Liquid food served hot

7

Staple grain eaten worldwide