Food Vocabulary

Public|
8
6
7
3
4
2
10
1
5
9
11

Across

1

Small purple fruit

4

Small blue antioxidant-rich fruit

5

Italian food made from flour and water

10

Sweet substance made by bees

11

Wrinkled nut with hard shell

Down

2

Fermented dairy product

3

Thick sweet liquid

6

Pink-fleshed fish often smoked

7

Spiced sauce used in South Asian cooking

8

Meat from a young sheep

9

Dish of raw vegetables