Across
1
Italian food made from flour and water
3
Small fruit used for oil and eating
4
Plant used to flavor food
5
Spicy root used in cooking
7
Small domed cake baked in a cup
9
Thick slice of grilled meat
10
Cured pork strips often served at breakfast
Down
2
Small round fruit that grows in clusters
5
Pungent bulb used for flavoring
6
Italian baked dish with toppings
8
Green creamy fruit used in guacamole
9
Thick sweet liquid