Food Vocabulary

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10

Across

1

Small blue antioxidant-rich fruit

5

Cured pork strips often served at breakfast

6

Italian food made from flour and water

10

Beaten eggs cooked in a pan

Down

2

Meat from a young sheep

3

Small fruit used for oil and eating

4

Hot drink made from roasted beans

5

Fat made by churning cream

7

Small crustacean eaten as seafood

8

Sour yellow citrus fruit

9

Long thin pasta or dough strips