Across
1
Wrinkled nut with hard shell
4
Spicy root used in cooking
5
Green vegetable with tree-like florets
7
Green creamy fruit used in guacamole
9
Dish of raw vegetables
Down
2
Long thin pasta or dough strips
3
Spiced sauce used in South Asian cooking
6
Small fruit used for oil and eating
8
Pink-fleshed fish often smoked
10
Yellow grain on a cob
11
Meat from a young sheep