Food Vocabulary

Public|
6
2
4
3
9
8
1
5
7

Across

1

Long thin pasta or dough strips

3

Japanese rice dish with fish

6

Meat from cattle

7

Small blue antioxidant-rich fruit

8

Soy-based food popular in Asia

9

Baked food made from flour

Down

2

Fat made by churning cream

4

Mexican dish in a folded tortilla

5

Beaten eggs cooked in a pan

6

Green vegetable with tree-like florets