Across
1
Spiced sauce used in South Asian cooking
3
Pink-fleshed fish often smoked
5
Grain-based breakfast food
6
Small fruit used for oil and eating
7
Nut grown on a tree
8
Thick slice of grilled meat
Down
1
Dairy product made from pressed curds
2
Common spice used to season food
4
Tropical yellow-orange fruit
9
Japanese rice dish with fish
10
Liquid extracted from fruit