Food Vocabulary

Public|
2
3
8
1
9
6
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7

Across

1

Dish of raw vegetables

4

Yellow grain on a cob

6

Small fruit used for oil and eating

7

Cured pork strips often served at breakfast

8

Plant used to flavor food

9

Grain-based breakfast food

Down

2

Pungent bulb used for flavoring

3

Mexican dish in a folded tortilla

5

Staple grain eaten worldwide

8

Sweet substance made by bees