Food Vocabulary

Public|
10
4
2
3
5
7
6
1
8
9

Across

1

Tropical fruit with spiky crown

2

Meat from cattle

3

Dairy product made from pressed curds

6

Liquid food served hot

7

Spiced sauce used in South Asian cooking

9

Sour yellow citrus fruit

Down

2

Fat made by churning cream

3

Hot drink made from roasted beans

4

Small crustacean eaten as seafood

5

Thick sweet liquid

8

Small purple fruit

10

Common spice used to season food