Food Vocabulary

Public|
4
7
2
1
5
8
3
6

Across

1

Tree whose sap becomes sweet syrup

3

Plant used to flavor food

6

Hot drink made from roasted beans

7

Green vegetable with tree-like florets

8

Layered vegetable that makes eyes water

Down

2

Small fruit used for oil and eating

4

Italian baked dish with toppings

5

Large clawed seafood delicacy

6

Spiced sauce used in South Asian cooking