Food Vocabulary

Public|
9
10
4
7
3
1
2
6
5
8

Across

1

Dairy product made from pressed curds

5

Small sweet baked treat

7

Fat made by churning cream

8

Thick sweet liquid

Down

2

Sweet substance made by bees

3

Staple grain eaten worldwide

4

Spicy root used in cooking

6

Liquid food served hot

8

Small crustacean eaten as seafood

9

Beaten eggs cooked in a pan

10

Meat from a young sheep