Food Vocabulary

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Across

1

Hot drink made from roasted beans

3

Italian food made from flour and water

4

Meat from a young sheep

5

Dairy product made from pressed curds

6

Green vegetable with tree-like florets

9

Liquid food served hot

Down

2

Pungent bulb used for flavoring

5

Small sweet baked treat

6

Cured pork strips often served at breakfast

7

Nut grown on a tree

8

Beaten eggs cooked in a pan

10

Staple grain eaten worldwide

11

Spicy root used in cooking