Across
1
Large clawed seafood delicacy
5
Sour yellow citrus fruit
6
Small fruit used for oil and eating
9
Japanese rice dish with fish
Down
1
Meat from a young sheep
2
Hot drink made from roasted beans
3
Thick sweet liquid
4
Tropical yellow-orange fruit
7
Beaten eggs cooked in a pan
8
Wrinkled nut with hard shell
10
Spicy root used in cooking