Food Test Prep

Public|
4
2
9
1
5
7
6
3
8

Across

1

Pungent bulb used for flavoring

3

Large clawed seafood delicacy

6

Beaten eggs cooked in a pan

Down

2

Green vegetable with tree-like florets

4

Fermented dairy product

5

Small blue antioxidant-rich fruit

7

Hot drink made from roasted beans

8

Dish of raw vegetables

9

Small sour green citrus fruit