Across
1
Small crustacean eaten as seafood
3
Hot drink made from roasted beans
6
Fat made by churning cream
7
Small sour green citrus fruit
8
Liquid food served hot
9
Sour yellow citrus fruit
Down
1
Dish of raw vegetables
2
Common spice used to season food
4
Beaten eggs cooked in a pan
5
Tropical yellow-orange fruit
6
Meat from cattle