Food Test Prep

Public|
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11
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1
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12

Across

1

Yellow grain on a cob

4

Small round fruit that grows in clusters

5

Meat from a young sheep

6

Small sweet baked treat

8

Beaten eggs cooked in a pan

12

Plant used to flavor food

Down

2

Small fruit used for oil and eating

3

Pink-fleshed fish often smoked

7

Cured pork strips often served at breakfast

9

Meat from cattle

10

Common spice used to season food

11

Fat made by churning cream