Across
1
Spiced sauce used in South Asian cooking
4
Small fruit used for oil and eating
5
Tropical fruit with spiky crown
9
Large clawed seafood delicacy
Down
2
Sweet substance made by bees
3
Common spice used to season food
6
Long thin pasta or dough strips
7
Pink-fleshed fish often smoked
8
Meat from a young sheep
10
Small sour green citrus fruit