Food Terminology

Public|
3
7
1
6
4
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5
8
9

Across

1

Thick sweet liquid

2

Small sweet baked treat

4

Pink-fleshed fish often smoked

5

Staple grain eaten worldwide

7

Hot drink made from roasted beans

8

Dairy product made from pressed curds

9

Large clawed seafood delicacy

Down

1

Japanese rice dish with fish

2

Grain-based breakfast food

3

Soy-based food popular in Asia

6

Sour yellow citrus fruit