Food Terminology

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8
2
5
3
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6
1
7

Across

1

Tropical fruit with spiky crown

5

Layered vegetable that makes eyes water

6

Small fruit used for oil and eating

7

Thick slice of grilled meat

Down

2

Fat made by churning cream

3

Long thin pasta or dough strips

4

Tree whose sap becomes sweet syrup

8

Green creamy fruit used in guacamole