Across
1
Sweet substance made by bees
3
Fat made by churning cream
5
Spicy root used in cooking
6
Italian baked dish with toppings
8
Common spice used to season food
Down
2
Staple grain eaten worldwide
3
Baked food made from flour
4
Liquid food served hot
7
Long thin pasta or dough strips
9
Green vegetable with tree-like florets
