Food Terminology

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9

Across

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Spicy root used in cooking

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Small blue antioxidant-rich fruit

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Common spice used to season food

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Nut grown on a tree

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Dish of raw vegetables

Down

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Staple grain eaten worldwide

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Large clawed seafood delicacy

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Italian baked dish with toppings

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Fermented dairy product

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Sour yellow citrus fruit

Food Terminology - Amazing Crossword