Food Terminology

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Across

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Cured pork strips often served at breakfast

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Staple grain eaten worldwide

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Meat from a young sheep

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Sweet substance made by bees

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Small round fruit that grows in clusters

Down

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Small fruit used for oil and eating

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Sour yellow citrus fruit

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Italian food made from flour and water

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Rich dairy product from milk

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Yellow grain on a cob

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Fat made by churning cream

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Hot drink made from roasted beans