Across
1
Meat from cattle
2
Green vegetable with tree-like florets
4
Thick slice of grilled meat
6
Pungent bulb used for flavoring
8
Grid-patterned breakfast pastry
Down
1
Cured pork strips often served at breakfast
2
Small blue antioxidant-rich fruit
3
Dairy product made from pressed curds
5
Staple grain eaten worldwide
7
Layered vegetable that makes eyes water