Food Terminology

Public|
7
6
2
5
1
3
4

Across

1

Green vegetable with tree-like florets

4

Common spice used to season food

6

Dish of raw vegetables

Down

2

Large clawed seafood delicacy

3

Rich dairy product from milk

4

Small purple fruit

5

Yellow grain on a cob

7

Nut grown on a tree