Across
1
Large clawed seafood delicacy
2
Dairy product made from pressed curds
4
Sweet substance made by bees
8
Japanese rice dish with fish
Down
2
Spiced sauce used in South Asian cooking
3
Pungent bulb used for flavoring
5
Meat from a young sheep
6
Thick slice of grilled meat
7
Staple grain eaten worldwide
9
Small fruit used for oil and eating