Across
1
Wrinkled nut with hard shell
3
Small fruit used for oil and eating
6
Tropical yellow-orange fruit
7
Small crustacean eaten as seafood
8
Spiced sauce used in South Asian cooking
Down
2
Yellow grain on a cob
4
Large clawed seafood delicacy
5
Small sweet baked treat
9
Italian baked dish with toppings
10
Italian food made from flour and water
