Across
1
Wrinkled nut with hard shell
3
Dairy product made from pressed curds
4
Small blue antioxidant-rich fruit
5
Small sour green citrus fruit
7
Small crustacean eaten as seafood
Down
2
Large clawed seafood delicacy
4
Fat made by churning cream
6
Italian food made from flour and water
7
Dish of raw vegetables
8
Pungent bulb used for flavoring
9
Spicy root used in cooking