Across
1
Small sour green citrus fruit
2
Small crustacean eaten as seafood
5
Yellow grain on a cob
6
Cured pork strips often served at breakfast
7
Pungent bulb used for flavoring
Down
2
Pink-fleshed fish often smoked
3
Small fruit used for oil and eating
4
Tropical yellow-orange fruit
8
Small blue antioxidant-rich fruit
