Food Terminology

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Across

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Fermented dairy product

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Nut grown on a tree

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Wrinkled nut with hard shell

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Small sour green citrus fruit

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Pungent bulb used for flavoring

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Baked food made from flour

Down

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Japanese rice dish with fish

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Green vegetable with tree-like florets

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Mexican dish in a folded tortilla

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Cured pork strips often served at breakfast

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Italian food made from flour and water

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Staple grain eaten worldwide

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Italian baked dish with toppings