Food Terminology

Public|
10
5
6
7
1
2
9
3
8
4

Across

1

Thick sweet liquid

3

Hot drink made from roasted beans

4

Grid-patterned breakfast pastry

7

Small sweet baked treat

8

Small crustacean eaten as seafood

9

Staple grain eaten worldwide

Down

2

Tropical fruit with spiky crown

5

Spicy root used in cooking

6

Dairy product made from pressed curds

10

Green creamy fruit used in guacamole