Across
1
Pungent bulb used for flavoring
5
Long thin pasta or dough strips
6
Sour yellow citrus fruit
7
Yellow grain on a cob
8
Beaten eggs cooked in a pan
Down
2
Wrinkled nut with hard shell
3
Green creamy fruit used in guacamole
4
Green vegetable with tree-like florets
9
Tropical yellow-orange fruit
10
Fat made by churning cream
11
Dish of raw vegetables