Food Terminology

Public|
7
2
1
3
4
6
5

Across

1

Wrinkled nut with hard shell

4

Tropical fruit with spiky crown

5

Dish of raw vegetables

7

Small crustacean eaten as seafood

Down

2

Sweet substance made by bees

3

Green creamy fruit used in guacamole

4

Italian baked dish with toppings

6

Small sour green citrus fruit