Food Terminology

Public|
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Across

1

Spicy root used in cooking

4

Yellow grain on a cob

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Cured pork strips often served at breakfast

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Small purple fruit

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Tropical yellow-orange fruit

Down

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Pungent bulb used for flavoring

2

Nut grown on a tree

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Grain-based breakfast food

4

Hot drink made from roasted beans

8

Green creamy fruit used in guacamole