Food Terminology

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Across

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Grain-based breakfast food

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Baked food made from flour

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Common spice used to season food

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Long thin pasta or dough strips

Down

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Green vegetable with tree-like florets

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Staple grain eaten worldwide

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Tree whose sap becomes sweet syrup

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Sour yellow citrus fruit

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Thick slice of grilled meat

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Thick sweet liquid

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Small round fruit that grows in clusters