Food Terminology

Public|
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2
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7
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Across

1

Sweet substance made by bees

3

Wrinkled nut with hard shell

5

Tropical yellow-orange fruit

Down

2

Long thin pasta or dough strips

3

Grid-patterned breakfast pastry

4

Small domed cake baked in a cup

6

Hot drink made from roasted beans

7

Soy-based food popular in Asia