Across
1
Small crustacean eaten as seafood
5
Spicy root used in cooking
6
Green creamy fruit used in guacamole
9
Beaten eggs cooked in a pan
12
Wrinkled nut with hard shell
Down
2
Fat made by churning cream
3
Tropical fruit with spiky crown
4
Small purple fruit
7
Mexican dish in a folded tortilla
8
Yellow grain on a cob
10
Large clawed seafood delicacy
11
Fermented dairy product